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Veg & Fruits » Purees

Butternut + Carrot

Butternut + Carrot

Apple puree (55%)
Butternut puree (25%)
Carrot puree (20%)
Lemon Concentrate
Antioxidant (ascorbic acid (E300))
Average Values
Per 100ml
Per 110ml
Single Serving
Energy
180 kJ
198 kJ
Protein
1.9 g
2 g
Glycaemic Carbohydrate
8 g
9 g
of which total sugar
7.8 g
8.5 g
Total Fat
0.1 g
0.2 g
of which saturated fatty acids
0.1 g
0.1 g
**Dietary Fibre
1.5 g
1.6 g
Total Sodium
0 mg
0 mg
Average Values
%NVR
Per 110ml
(6-12 Months)
%NVR
Per 110ml
(13-36 Months)
Energy
5%
4%
Protein
12%
9%